$17
Fried Calamari
Tender tubes and tentacles w/gorgonzola crumbles, hot cherry peppers, kalamata olives, served with marinara and lemon wedge.
$17
$16
Eggplant Fries
served with Tzatziki dipping sauce
$16
— Appetizers —
$18
Charcuterie Board
Prosciutto, capicola, soppressata, mortadella, brie, havarti, gorgonzola, cheddar, smoked gouda, pecorino romano, grapes, jam, olives, mustard and pickles
$18
$10 for (4)
Jumbo Shrimp Cocktail
$10 for (4)
$20 for (8)
Boneless (5) $9
Wings
Boneless (5) $9
Boneless (10) $16
Bone In (6) $10
Bone In (12) $19
Flavors: Buffalo, Garlic Parmesan, BBQ, Sweet Chili, Nashville hot, Old bay, Mango habanero, Jamaican jerk
$14
Vegetable Spring Rolls
$14
Waffle French Fries $5
SIDES
Waffle French Fries $5
Sweet Potato Fries $7
Garden salad $5
Asian Coleslaw $5
Onion Rings $6
Soup
$12
New England Clam Chowder
$12
$7
Minestrone
$7
SANDWICHES
served with waffle fries
$15
Toasted Turkey Breast
served on raisin toast with smoked gouda & cranberry mayo.
$15
$17
Shrimp BLT
with pesto mayo on potato bread.
$17
$15
Cuban Panini
Roasted Pork, Ham, swiss cheese, mustard/mayo spread and dill pickles
$15
$15
**The Store Burger
Cheddar cheese, bacon, Caramelized, onions, lettuce and tomato
$15
$16
Grilled Chicken
Avocado, tomato, bacon and herb mayo.
$16
$16
Crispy Spicy Chicken Sandwich
Pickles, coleslaw and mustard aioli.
$16
$17
Italian Sangwich combo
Prosciutto, hot capicola, shredded mozzarella, smoked gouda, roasted red peppers, arugula, tomato & fresh basil remoulade sauce.
$17
$17
French Dip
Thin sliced prime rib on a baguette. Served with Au jus
$17
$17
Cheese Steak
Angus Prime Rib chopped with caramelized onions and mozzarella cheese.
$17
SALAD
$15
Caesar
Romaine Hearts, shaved parmesan cheese, roasted garlic herb croutons with caesar dressing.
$15
$17
Dona's (Chesty's)
Cajun Chicken Salad
$17
ENTREES
$32
**Grilled 14 oz Ribeye Steak
Served with herb roasted baby potatoes, and veggie.
$32
$18
Penne ala Vodka with Chicken
in a creamy pink sauce.
$18
$23
Pork Marsala
With mushrooms, bacon, scallions, and a hint of cream served with roasted garlic mashed and braised spinach.
$23
$29
Roasted Half Chicken
with fingerling potatoes and roasted brussel sprouts
$29
$28
Grilled 8oz Salmon
With roasted butternut risotto, grilled asparagus, and garnished with crispy carrots.
$28
Desserts:
$8
Rice Pudding:
$8
$8
Cannoli
$8
$8 ask server for available flavors
Cheesecake
$8 ask server for available flavors
$11
Flourless chocolate torte
$11
$11
Coconut cake
$11
Friday and Saturday nights only after 5pm:
$33
PRIME RIB
$33
**These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.